Rajasthani garlic chutney is one of the most tempting Indian chutney recipe ever. It is an essential accompaniment for Rajasthani thali. Even though it is spicy in taste, This is a recipe you should try once in a life at least.
This garlic chutney is a traditional Rajasthani recipe and is usually served along with Dal Batti and Churma, although it can be served with any meal. There are mainly 3 variations of garlic chutney recipe.
- dry garlic chutney – used especially for vadapav.
- garlic chutney -used for Indian chaats
- garlic chutney – used as a condiment.
Can we store rajasthani chutney?
Well, The answer is Yes and No both. You can store this chutney maximum for a week (7 days). I do not recommend to deep-freeze this chutney for longer period.
What makes this chuntey different?
The mustard seeds tempering and cooking the red chili powder and garlic paste into the tempering(tadka) gives really a distinct flavor to this chutney which is unbeatable.
serving suggestions
This is an excellent Indian condiment recipe you can serve with indian meals. I sometimes serve this chutney with vada. I even make jeera masala pav using this chutney too.
other rajasthani recipes on the blog,
Rajasthani garlic chutney recipe
Ingredients
- 1 cup peeled garlic cloves, [30 garlic cloves approx]
- salt to taste
- 1 tsp cumin
- 2 tbsp red chili powder, i used kashmiri red chili powder here which is less spicy [adjust according to your taste]
- 1 tbsp oil
- ½ tsp mustard seeds
- ½ cup water, [approx] use as required
- a pinch of asafoetida
Instructions
- add a pinch of asafoetida.
- cool it down and store in air tight container.
- serve as required.
have a great day!
I absolutely love garlic, but I’ve never had a garlic chutney. This sounds like a great addition to so many recipes, Priya! The mustard seeds are a fun addition here, too!
Thank you david:) I am sure you will love this
This spicy garlic chutney would be the perfect accompaniment for so many things!
thank you marcie 🙂
Lip smacking garlic chutney,looks so good.
Garlic makes everything better! It is such a great accompaniment. And the fiery red color of the chutney looks so inviting.
Thank you dear 🙂
Thank you ruxana 🙂
This looks really yummy! I will definitely give it a try. Thanks for sharing this recipe with us.
Thank you jatin:)
Absolutely gorgeous ! While pinning it I realized I was not following you on Pinterest. Corrected the mistake 🙂 🙂
awww Thank you dear:) getting back to you soon there.
This garlic looks absolutely gorgeous!! Totally in love with this spicy chutney!😋
Thank you arpita