Hello, this is Priya and Prashant here!
We are so glad you are here. We share vegetarian recipes here which are quick, easy to prepare and most of the time healthy ones 😉 You can expect new recipes here every alternate day which can be a quick dessert, curries and many more.
I (Priya) am the main face behind this blog where I handle everything from creating recipes, taking photos, social media and other stuff.
Mr. Husband ( Prashant Joshi ) is the backbone of this blog. He handles all the techie parts of the blog in order to run the website more effectively and to improve user experience. He is a food critic too 😉
We spent 9 years together in Pune, Maharashtra and moved to Canada in January 2020 to explore new opportunities.
Thank you for visiting, and I hope you find joy and inspiration in each recipe shared here. Let’s savor the flavors of tradition together at Priya’s Curry Nation.
our recipes
At Priya’s Curry Nation, everything is VEGETARIAN! Yes, all of our recipes are eggless, no meat, no seafood, only plants including dairy products 🙂 Why?! We are born vegetarians and we don’t eat meats, eggs, seafood- nothing.
Our recipes fall into at least one of these simple categories:
- Easy to prepare + sometimes(authentic recipes)
- 30 minutes or less
- 10 ingredient or less + (made with ingredients that are easily available)
You can find the “recipe history” section in our recipes sometimes. I love to read about recipe invention stories. So, I try to include recipe’s history, how the recipe invented and some of those tiny little facts in my recipe posts. All of these details are usually available on Wikipedia and other internet sources.
The main reason for including this section is, people often love to read these related facts. So, with this section, I usually try to include every detail I know of that particular recipe.
Join me in preserving these traditions and creating new memories around the table. Let’s journey together to take vegetarian cooking to next level, one delicious recipe at a time.
Follow along with Me
Resources
We also have some blogging and basic how-tos resources like,
- how to start a money making blog(under blogging resources)
- how to make curd at home? (how-tos)
- how to make puff pastry dough from scratch at home? and many more
Recent changes on a website,
I also want to announce Some recent features added to the site,
- Users can now easily comment on recipes with a star rating on the curry nation by giving stars.
- We recently launched our Youtube channel to help beginners like me.
recent changes on a website(2019)
- we have started a section called “curry nation talks” in which you have a chance to catch up all the little things from our life 🙂
- Users can now even rate the recipe without writing a comment.
- We have introduced a feature called adjustable servings which helps our readers to get the ingredient measurements according to their specific requirements.
- We have added links to the ingredients so that our users can now easily find that preparation methods for that ingredient from our blog.
recent changes on a website(2020)
- This is blog is now managed from Canada as we have moved to Canada recently.
- We have finally launched our Instant Pot Recipes series.
- Our readers can now subscribe to comments without subscribing to our newsletters.
GENERAL SITE INFO
Content Management Solution : WordPress
Website Hosting : Bluehost
Website Start Date : 02 March 2016
WordPress Subscribers : 350+(as stated on 15 november 2017)
Alexa Global Rank : 
279,225 (as stated on 04 October 2019)
Don’t forget to share your feedback. It will help us to improve this website. Thank you very much, please enjoy!
We welcome you all on our social media!
- My Facebook profile
- My Instagram profile
Have you tried any Recipes from this blog???? don’t forget to share the recipe photo with me. I will share your recipe photo to the Facebook Album so that others will get help. You can use #priyascurrynation tag on Instagram as well.
Important:-
- I am not a dietitian/Professional Chef Or Health advisor. Recipes I post here are based on the diet we follow in our family and what our body accepts. We all have different food practice and body conditions so, I request you all to kindly consult professionals before trying any tips.
- The nutrition information on this website is just a rough estimate. Always ask your doctor before following any tips or diet.
- All recipes I have shared have undergone trials(Tried and Tasted). I also wanted to tell you that “Recipes I Post here only if they are approved by Mr.husband(or other family members). I called them Food Critic 😉 “. You can modify or adjust Ingredients according to your taste.
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