kesar shrikhand recipe
kesar elaichi shrikhand is a delicious indian dessert recipe made from yogurt with a prominent flavor of grounded cardamom and saffron.
Servings 1 cup [approx]
Ingredients
- 0.5 kg curd
- ¼ cup powdered sugar as per your taste
- ¼ cup dry fruits
- 2 tbsp milk
- 6-7 saffron threads
- ⅛ tsp cardamom powder
Instructions
- place the strainer in a deep bowl.also place kitchen cotton towel or muslin cloth on the strainer.
- pour fresh curd on the cloth.
- tie the cloth tightly and refrigerate it for 3 hours.
- afterward, you will see that the liquid has drained off.
- now, soak saffron threads in milk.
- transfer the drained curd in a mixing bowl.
- add powdered sugar.
- add cardamom powder.
- add saffron milk and mix.
- add dry fruits and mix well.
- serve chilled.
Video
