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5
from 1 vote
Easiest Avocado Sauce
Made in just few minutes and with just 4 ingredients, This avocado sauce is a perfect summer recipe.
Course
sauces
Cuisine
American, Mexican
Diet
Vegetarian
Keyword
vegetarian avocado sauce
Method
blend
Difficulty
Easy
Recipe Type
Vegetarian
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
cup
Calories
549
kcal
Author
Priya
Ingredients
2
avocado
ripe
1
cup
sour cream
full fat
salt and pepper
to taste
US Customary
-
Metric
Instructions
Add avocado, salt, pepper, sour cream with a dash of water into a food processor.
2 avocado,
1 cup sour cream,
salt and pepper
Process until well combined, smooth, and creamy. Serve it with tacos OR use it on lettuce wraps as I did here.
Notes
check out FAQ section for more information.
Nutrition
Calories:
549
kcal
|
Carbohydrates:
22
g
|
Protein:
7
g
|
Fat:
52
g
|
Saturated Fat:
16
g
|
Polyunsaturated Fat:
5
g
|
Monounsaturated Fat:
25
g
|
Cholesterol:
68
mg
|
Sodium:
50
mg
|
Potassium:
1119
mg
|
Fiber:
13
g
|
Sugar:
5
g
|
Vitamin A:
1010
IU
|
Vitamin C:
21
mg
|
Calcium:
140
mg
|
Iron:
1
mg