Wash fresh cherries thoroughly in running water and remove the seeds.
Now, transfer these pitted cherries into a mixer jar. Also add salt, sugar and pinch of red chili powder into it.
Churn to a smooth puree.
Now, fill the half serving glass with this puree.
Add chilled soda or ginger-ale on the top.
Don't forget to add some icecubes.
Serve chilled.
Notes
You can add black salt instead of regular salt in this recipe.
You can completely avoid red chilli powder in this recipe. If you want to avoid red chilli powder and still want to add some spiciness, you can add black pepper powder or chaat masala.