Hey yaaa folks,
Here comes super summer cool recipe.-Amla ka sharbat ,Indian gooseberry juice.
amla is known as Gooseberry in English.It is very rich in vitamin c and Amla is very good for skin and hair.
You find lot of benefits of Amla for your skin and hairs. Even i use Amla powder in my hair packs and also use this powder as a scrub with sugar as well.Sometimes i use Amla juice as a cleansing water.I love natural remedies and i think most of the remedies you usualy get from your kitchen.
Recipes as well.Amla or Gooseberry is quite bitter and pungent in taste
but after having Amla your tongue tastes sweet.I am quite health freak
but also kinda “Chatori” girl 😉 So Always wanted Something “Chatpatta
and spicy”. You might observe that most my recipes are either spicy or
Combo of sweet,spicy and sour.I sometimes think that we are blessed with
super awesome cuisine varieties.
This Amla sharbat is best to prevent dehydration.It is quite simple recipe but work as boon in summer.
When i was in mommy’s home,I heard about this Amla sharbat but never
got a chance to try at home.Finally This summer i decided to give this a
try and wanted to share my experiment with you.
I made this
recipe quite simple. I use Very basic ingredients with some chat masala.I adopted this recipe from the “god of cooking-Sanjeev kapoor’s site“.
Recipe Details for making Amla ka sharbat below:
Product recommendation for this recipe:
- Connoisseur Selection Black Salt (Kala Namak) with Grinder Cap
- Sterilized bottles –Cello Aqua Flip Polypropylene Bottle Set
- Chat masala i am using –chat masala sprinkler
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